Promivision Packaging Manufactory specializes in a full range of vacuum skin packaging machine for seafood, vacuum skin pack machine for seafood,vacuum skin packaging machines, skin packaging film, surlyn film, skin pack boards with 14 years expertise. We have highly talented mechanical engineers who are experienced in skin packaging field for decades. All the manufacturing processes are placed under stringent control and close supervision. Dually responsive to customers actual requirements, great improvements and innovations have been made by our team to continuously refine machine design and enhance machine performance, thus enabling us to deliver machines with high quality, high performance, low break down ratio, so as to satisfy our customers world-wide. Our skin packaging machines are CE certified.

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Model No. PF-7520

is an innovative method through which under the condition of vacuum the product is skintightly packaged in-between a upper layer of film and a backing tray (or board or film), offering dual functions as skintight visual display package and freshness preserving via vacuum sealing.

1. Skintight vacuum package can prevent product water element evaporization and shrinkage, so as to preserve its original product tenderness, aroma, color and flavor.

2. High-barrier vacuum skin packaging film can barrier oxygen and contain bacteria breeding. It can prevent the fat from oxidation and discoloring, so as to achieve a longer shelf life.

3. After vacuum packaging and freezing storage, the cooked meat can taste more tender and juicy.

4. It can prevent ice crystal built-up and desiccation due to freezer burn while being refrigerated.

5. It can do combined package which the consumer can partially open to eat the desired part of the product then return the remained package to refrigerator for later use for more convenience.

6. Highly clear vacuum skin pack film offers a visual display package which is more attractive and can evoke purchase desire.

1. The vacuum skin packaging machine is an excellent investment for seafood distributors and retailers alike. It offers a reliable and efficient way to package seafood without compromising freshness and taste.

2. This packaging solution is perfect for seafood products that are prone to spoilage and bacteria growth. The vacuum skin packaging ensures that the product remains sealed and protected from the external environment, keeping it fresh for longer periods.

3. The vacuum skin pack machine is easy to use, even for those with minimal technical knowledge. It features simple controls, and the process of packaging takes only a few steps. This ultimately saves time and resources, which are valuable to any business.

4. The packaging is visually appealing, ensuring that customers find seafood products more attractive and enticing. This leads to increased sales and profit margins for seafood retailers.

5. The vacuum skin packing machine is versatile and can be used for a variety of seafood products, including fish, shrimp, and shellfish. This makes it a valuable investment for any seafood distributor or retailer looking to expand their product line.

6. The vacuum skin packaging machine is a durable piece of equipment that will withstand the rigors of day-to-day use. Its sturdy design and high-quality materials ensure that it will last for many years, providing businesses with reliable and consistent results.